How to Make Perfect Jacket Potatoes in the Air Fryer! (2023)

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Can you cook jacket potato in the air fryer? You certainly can cook baked potatoes in an air fryer cook faster than oven baking. Making this recipe is a quick and easy way to enjoy this classic dish.

How to Make Perfect Jacket Potatoes in the Air Fryer! (1)

You can use two methods to make great baked potatoes in the air fryer: microwave them first, then finish them in the air fryer, or air frying them for the whole duration.

Either way, you'll make the best baked potatoes with crispy skin and fluffy inside.

We'll also give you some serving suggestions and storage information. And if you have any leftovers, we'll tell you how to freeze them and reheat them.

Jump to:
  • How to cook jacket potato in the air fryer?
  • Quick Air Fry Baked Potato Method
  • Air Fryer Jacket Potato
  • Serving Suggestions
  • 📖 Step by Step Recipe
  • Reheating
  • More Air Fryer Recipes UK
  • 💬 Readers Comments

We also have another blog post showing you how to bake jacket potatoes in a slow cooker you may be interested in.

How to cook jacket potato in the air fryer?

First, decide how much time you have? A time-saving tip is microwaving them before crisping off the potato skin in the air fryer.

If you have plenty of cooking time on your hands, you can air fry jacket potatoes for the entire duration.

What Potatoes to Use?

For the best baked potato in the UK, look for large baking potatoes, usually labelled just that! 'Baking Potato' and sold singularly or in multi-packs.

Or you can use large starchy potatoes such as King Edwards or Maris Piper.

These floury potatoes and are better at absorbing heat, making for fluffy interiors and crispy skin.

How to Make Perfect Jacket Potatoes in the Air Fryer! (2)

In America, look for Russet Potatoes, aka Idaho potatoes.

Scrub potatoes clean before cooking and pat dry before cooking the potatoes.

What oil to use?

For cooking jacket potatoes in air fryer, you want to use an oil with a high smoking point so it can withstand the high temperatures of the air fryer without burning.

We recommend using avocado oil, rapeseed oil (canola oil), olive oil or coconut oil.

You can use cooking spray oil to coat the potato skins or roll them around on a plate with oil on.

How to Make Perfect Jacket Potatoes in the Air Fryer! (3)


I usually season with sea salt as I add flavour with my favorite toppings.

However, if serving plain, you may want to add more flavour to the skin; feel free to add smoked paprika or garlic powder.

Quick Air Fry Baked Potato Method

The quickest way to cook air fry jacket potatoes is to microwave your potatoes first.

Pierce each one a few times with a fork and place them on a microwave-safe plate.

How to Make Perfect Jacket Potatoes in the Air Fryer! (4)

Cooking Time

The amount of time needed to cook a whole potato varies based on the microwave's power, the size of the potato, and how many you're cooking at once.

Remember to cook in the microwave first to soften the inside then use the air fryer to crisp up the skin

How many Potatoes
approx 290g each
Microwave Cook Time
on High
Air Fryer Cook Time
at 200°C / 400°F
1 Potato8 minutes8 minutes
2 Potatoes10 minutes8 minutes
3 Potatoes12 minutes8 minutes
4 Potatoes14 minutes8 minutes

If cooking medium potatoes, you may need to deduct a minute, or for larger potatoes, you may need to cook in further 1-minute intervals until soft inside.

Cook on high for the above time, then use a knife to check if soft all the way through.

How to Make Perfect Jacket Potatoes in the Air Fryer! (5)

Brush oil outside each potato, or use a cooking spray oil. Sprinkle with sea salt, then place them in the air fryer basket. No need to preheat your air fryer.

(Video) Air Fryer Baked Potatoes Recipe - How To Bake Whole Potatoes In The Air Fryer - AMAZING CRISPY SKIN!

Now transfer the microwaved jacket potato into the air fryer and cook for 8 minutes (same time for all amounts of potatoes). This will crisp up the saggy soft skin caused by the steam in the microwave.

How to Make Perfect Jacket Potatoes in the Air Fryer! (6)

Air Fryer Jacket Potato

It will take longer to cook if you do not use a microwave before air frying your potatoes. Preheat your air fryer to 200°C / 400°F

Brush oil around the outside of each potato, sprinkle sea salt over them and place in a single layer in the air fryer basket.

How long to cook jacket potato in air fryer?

Cook time for baking potatoes is 40-50 minutes, flipping over halfway through. Time will vary depending on size.

They are ready when the skin on the potatoes turned golden and the skin crisps on the outside. Just check to see if they are soft in the middle.

How to Make Perfect Jacket Potatoes in the Air Fryer! (7)

How to check baked potatoes are cooked?

To check they are fully cooked, insert a sharp knife into the centre of the potato; once the knife pierces through the crispy potato skin, it should slide into the flesh easily with no resistance.

If it is still hard inside, air fry the potatoes in 2-minute intervals until ready. If the potatoes are huge and the skin is getting too brown for your liking, you can wrap them in foil and continue cooking them in the air fryer.

We have cooked our baked potatoes in a ninja foodi air fryer; cooking times may vary slightly for other brands of air fryers?

Serving Suggestions

Jacket potatoes are a great side dish in themselves. Cut them in half, fluff the inside up with a fork, and then all they need is butter, salt, and pepper.

How to Make Perfect Jacket Potatoes in the Air Fryer! (8)

But if you want to get fancy, here are some of our favourite toppings to inspire your dinner tonight:

- Sour Cream & Bacon Bits

- Chili con Carne and Shredded cheese

- Tuna Sweetcorn Mayo

- Prawn Curry

- Grated Cheese and Baked Beans

How to Make Perfect Jacket Potatoes in the Air Fryer! (9)
How to Make Perfect Jacket Potatoes in the Air Fryer! (10)
How to Make Perfect Jacket Potatoes in the Air Fryer! (11)

Let us know your favourite recipe to add to your air fryer baked potatoes.

📖 Step by Step Recipe

How to Make Perfect Jacket Potatoes in the Air Fryer! (12)

Jacket Potato in the Air Fryer

Luke and Kay - Flawless Food

Jacket potatoes are a great side dish or main course, and they're so easy to make in the air fryer! Just follow our simple recipe and you'll have delicious baked potatoes in no time.

Using a microwave and air fryer, they're easier and quicker than ever to make! Just follow our step-by-step guide.

Whether you're looking for a quick and easy dinner option or a tasty side dish, air fryer jacket potatoes are a perfect choice.

You can store them in the fridge for up to four days or freeze them for up to three months.


5 from 16 votes

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Prep Time 8 mins

Cook Time 22 mins

Total Time 30 mins


Air fryer

(Video) Air Fryer Baked Potatoes | Crispy & Fluffy!



  • 4 Jacket Potato about 290g each (10.2 oz)
  • 2 teaspoon Oil
  • Salt


Microwave & Air Fryer Method (Quickest Method)

  • Prick each potato all over with a fork about four times.

    4 Jacket Potato

    How to Make Perfect Jacket Potatoes in the Air Fryer! (13)

  • Place on a microwaveable plate, cook on high, turn once halfway through;

    Time varies depending on how many you are cooking at once, microwave power (use high) and the size of your potatoes.

    Times are based on large 290 gram (10.2 oz) potatoes

    1 Potato - 8 minutes

    2 Potatoes - 10 minutes

    3 Potatoes - 12 minutes

    4 Potatoes -14 minutes

    How to Make Perfect Jacket Potatoes in the Air Fryer! (14)

  • Use a knife to check they are soft all the way through. Cook in 1-minute intervals from now on until soft.

    How to Make Perfect Jacket Potatoes in the Air Fryer! (15)

  • 2 teaspoon Oil, Salt

    How to Make Perfect Jacket Potatoes in the Air Fryer! (16)

  • Transfer potatoes to the air fryer, cook at 200°C / 400°F for 8 minutes.

    You can cook for longer if you want crispier skin.

    (Video) Air Fryer Baked Potatoes (Air Fryer Jacket Potatoes)

    How to Make Perfect Jacket Potatoes in the Air Fryer! (17)

  • Remove and serve with your chosen toppings.

    How to Make Perfect Jacket Potatoes in the Air Fryer! (18)

Air Fryer Only Method (Really Crispy Skin)

  • Follow the instructions above, skipping step 2 (microwave).

    Cook at 200°C / 400°F for 45 minutes. Turn once halfway through.

    How to Make Perfect Jacket Potatoes in the Air Fryer! (19)

  • To test that they're done, insert a sharp knife into the centre of the potato; if no resistance is met, they're ready to serve. If still firm inside, continue cooking in 2-minute intervals.

    Serve with desired toppings.

    How to Make Perfect Jacket Potatoes in the Air Fryer! (20)



Calories: 182kcalCarbohydrates: 37gProtein: 4gFat: 2gSaturated Fat: 0.2gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gTrans Fat: 0.01gSodium: 13mgPotassium: 897mgFiber: 5gSugar: 2gVitamin A: 4IUVitamin C: 42mgCalcium: 26mgIron: 2mg

Keyword air fried baking potatoes, air fryer baked potato, air fryer baking potato, air fryer jacket potato, air fryer recipes UK, easy baked potato, easy jacket potatoes, jacket potato in air fryer, quick baked potatoes, quick jacket potato

Tried this recipe? Share an image on Facebook / Instagram / PinterestPlease mention @flawlessfooduk or tag #flawlessfooduk!

Sweet potatoes take less time than this air fryer baked potato recipe. We will be posting this recipe next!

Storage & Freezing

Cooked jacket potatoes are best served immediately but can be kept in the fridge for up to four days.

Or freeze them for up to three months.

To freeze jacket potatoes, place them on a baking tray in the freezer for two hours or until frozen solid.

Then transfer to a freezer-safe bag and freeze for up to three months. I recommend defrosting in the fridge overnight before reheating.


The best way to reheat cooked potatoes is in the microwave for about 3 minutes, then the air fryer's basket for 5 minutes to help the skin crisp up again.

We hope this easy recipe has helped making baked potatoes in the air fryer for the whole family quickly for you.

(Video) Air Fryer Baked Potatoes // How to make baked potatoes in air fryer

More Air Fryer Recipes UK

We have plenty of advice on how to cook everyday recipes in the air fryer.

See moreair fryer recipes


How long does it take to bake potatoes in an air fryer? ›

Preheat an air fryer to 400 degrees F (200 degrees C). Rub potatoes with olive oil and season with salt, pepper, garlic powder, and parsley. Place potatoes in the air fryer basket. Cook in the preheated air fryer until potatoes are soft, 40 to 50 minutes, depending on potato size.

Why do you Soak potatoes in water before air frying? ›

Soaking the potatoes after they're cut draws out some of the starch which is naturally present in potatoes. This will result in a crispier fry. A thirty minute soak in cold water does the trick but you may soak them longer if you want. After soaking, be sure to dry the potatoes before you fry them.

How long do jackets take in air fryer? ›

Jacket potato in an air fryer recipe (serves 2)

Place potatoes in air fryer on 'roast' or air fry' for 10 mins on 200C so they become nice and crispy. If you want them extra crunchy, keep them in for a few minutes longer. Add your choice of toppings such as beans, cheese or chilli.

Do you need to pierce the baked potato in the air fryer? ›

Yes, you should pierce potatoes before air frying. The holes help any steam release during the cooking process. How Many Potatoes Can Be Cooked At A Time? That depends on the size of the air fryer.

Can you put foil in an air fryer for potatoes? ›

Yes! Unlike a microwave, you can use aluminum foil in an air fryer, since it's more similar to an oven. If you don't want your baked potato skins to get too crispy, you can cover the potatoes in aluminum foil if you would like to.

Can I put aluminum foil in an air fryer? ›

Is It Safe to Use Aluminum Foil in the Air Fryer? It is absolutely safe to use aluminum foil in your air fryer. In fact, it can make cooking with the air fryer easier.

How long should you soak potatoes in water before air frying? ›

Soak the potatoes: Scrub the potatoes clean and slice them long ways, 1/4 to 1/2-inch thick. Soak them in a bowl of ice water for at least an hour, or up to 24 hours (in the fridge) if need be.

Do you poke holes in potatoes before soaking? ›

"Yes, it's good to prick them," Smith told Food52. "It pokes holes in the skin, which allows steam to escape. Otherwise, they could explode—it doesn't happen all the time, but it happens every once in a while. The potato is full of water it's trying to turn to steam, or water vapor.

What happens if you don't Soak potatoes in water? ›

Eating healthy should still be delicious.

Soaking potatoes in water is the best way to keep prepped potatoes from turning brown.

Are baked potatoes better in the oven or air fryer? ›

The air-fryer method produces a beautifully cooked potato with crispy skin and a fluffy interior. Among the oven, microwave, and air fryer, I found that the air fryer yields the most evenly cooked baked potato.

Are baked potatoes better in the microwave or air fryer? ›

When it comes to baked potatoes, the air fryer is a nice middle ground between using the oven and the microwave. While microwave baked potatoes are fast, their skin lacks a satisfying crispness. And while you get that crisp skin on a traditional baked potato made in the oven, they take quite a long time to cook.

How long does a jacket potato take in an air fryer UK? ›

Season with salt and pepper – the salt will help the skins crisp up. Arrange the potatoes in a single layer in an air fryer basket. Set the air fryer to 200C and cook for 40-50 mins, or until a sharp knife goes through the potatoes easily.

How long does jacket potatoes take? ›

Heat the oven to 220C/200C fan/gas 7. Rub the olive oil over the potatoes and put on the top shelf of the oven. Bake for 20 mins. Turn down the oven to 190C/170C fan/gas 5 and bake for 45 mins-1 hr until the skin is crisp and the flesh soft.

How do you make potatoes not stick to the air fryer and foil? ›

One thing you should do both for crispy texture and to prevent sticking is use a small amount of oil. Cooking without any oil whatsoever may sound appealing, but fat promotes browning and can help food crisp up. It also makes it less likely to stick.

What can you not put in an air fryer? ›

8 Things You Probably Shouldn't Cook in an Air Fryer
  • Battered foods. Avoid placing wet batter in the air fryer. ...
  • Fresh greens. Leafy greens like spinach will cook unevenly because the machine uses high-speed air. ...
  • Whole roasts. ...
  • Cheese. ...
  • Raw grains. ...
  • Hamburgers. ...
  • Toast. ...
  • Popcorn.
Aug 3, 2022

Do you wrap jacket potatoes in foil? ›

If potatoes baked to doneness are being held for over 10 minutes before serving, wrap them in foil. This will enhance the appearance of the skin by reducing shriveling.

Is it better to wrap baked potatoes in foil? ›


Foil wraps will not decrease baking time, but will result in a soggy potato interior with wet skin. Wrapping a baked potato in foil after it has been baked will allow you to hold up to 45 minutes, but the best method for holding a baked potato is in a bread warming drawer.

Do you wrap potatoes in foil with shiny side up or down? ›

So, now that you know the reason behind the different appearances of the two sides, you're probably wondering if you should use aluminum foil with the shiny side up or down. Quite simply, it doesn't matter. Since the exact same material makes up both sides, they will perform precisely the same way.

Can you put a glass dish in an air fryer? ›

If the dish is oven-safe, made of borosilicate or tempered glass, it can work in an air fryer. However, if the dish is made of soda-lime glass, it can't withstand high temperatures in an air fryer.

Are there liners for air fryers? ›

Air fryer liners present three huge benefits: They cook things more evenly – Most air fryer liners are covered with very tiny pre-cut holes. The holes allow for even better air circulation than the walls or an air fryer's basket.

Can you put greaseproof paper in an air fryer? ›

No, using baking paper and tin foil in your Philips Airfryer is not recommended for the following reasons: If you cover the bottom of the basket, the airflow inside the Airfryer is reduced. This results in the diminished cooking performance of your Philips Airfryer.

Can you use olive oil in air fryer? ›

Using cooking oils that can stand up to a high temperature is key. Extra virgin olive oil is not an air fry-friendly oil due to its low smoke point, but extra light olive oil can be used for air frying because of its high smoke point.

Should you soak potatoes in salt water before air frying? ›

The starch is great for foods like mashed potatoes but makes it hard for your fries to become crispy. Soaking them in water allows the starch to come off the potato, allowing for more crispy air fried french fries. You can soak your potatoes for an hour prior to cooking.

Is it better to boil potatoes before air frying? ›

The trick to making the fries perfectly is to blanch them first. I know this is an extra step, but it is worth it. Blanching the potato sticks for 4 minutes helps par-cook the fries to just the right stage so that the air fryer can crisp up the exterior, but keep the interior moist and tender.

How many times should you poke a baked potato? ›

A: Poke the potatoes with a fork just enough to pierce the skin so the potato won't burst when baking, especially in the microwave. Four or five times should be plenty. A potato is composed mainly of water, so poking them helps release steam as it cooks.

Do you put the potatoes in after the water is boiling or before? ›

For most potato dishes it's important to add the potatoes to cold water and allow the water to come to a boil with the potatoes in the water. The potato starch can react as soon as it comes in contact with hot water, which will promote uneven cooking and mealy potatoes.

Is it better to boil potatoes with the skin on or skin off? ›

For example, do you leave the skins on or off? The experts at the Idaho Potato Commission — people who know their potatoes — recommend boiling potatoes with the skin on. This keeps the nutrients inside the potato during the cooking process and adds a bit of flavor and texture to the finished product as well.

What do you soak potatoes in before frying? ›

2. Frying fresh-cut potatoes. Soaking peeled, washed, and cut fries in cold water overnight removes excess potato starch, which prevents fries from sticking together and helps achieve maximum crispness.

How long should potatoes sit in water to remove starch? ›

Allow the water to rest for about 30 minutes so the starch settles. Pour the water out of the bowl, leaving the starch at the bottom of the bowl. Combine the starch and potatoes just before cooking.

What does soaking potatoes in baking soda do? ›

"Baking soda [what Americans call bicarbonate of soda] breaks down the pectin in the potato and draws starch to the surface. What do you get? Wonderful browning and a crispiness you wouldn't otherwise achieve.”

What temperature is best for baked potatoes? ›

We recommend baking potatoes at 400 degrees F for about an hour. Smaller spuds might take a little less time, while larger baking potatoes over 1 pound might take a little more. For a fully baked Idaho Russet Burbank, the internal temperature should be right at 210 degrees F.

Are potatoes in the air fryer good for you? ›

Air fried potatoes are a healthier alternative to deep fried potatoes. They have almost the same roasted texture you'd get at a restaurant without the fat or calories that come from a batter or large amount of cooking oil. And you can feel GOOD about wating them.

How do you bake in an air fryer? ›

Here are some points to consider if you are baking with an air fryer instead of an oven.
  1. Reduce the suggested temperature by 25°F/14°C. There is a formula to successfully convert a regular recipe to one for an air fryer. ...
  2. Reduce the baking time by 20% ...
  3. Check for doneness periodically.

What is the healthiest way to eat a baked potato? ›

According to Julie Upton, MS, RD, and member of our Medical Expert Board, the healthiest way to eat your potatoes is to leave the skin on and bake them. "The healthiest way to eat a potato is baking it with the skin on," says Upton. "Baked potatoes add no additional calories like frying or roasting with oil."

Does foil make jacket potatoes cook quicker? ›

Wrapping potatoes in foil does not hasten baking. On the contrary, since the foil itself has to be heated before the potato begins to bake, cooking times increase slightly. Not only do you get better baked potatoes when you bake them unwrapped, you also save money.

Do jacket potatoes cook quicker in foil? ›

We've found that when wrapping a potato in foil, they actually cook faster because the aluminum foil traps the heat, thus cooking them faster.

Why dont my jacket potatoes go crispy? ›

If you oil them up early, the skins may not turn crispy. The salt, too, can run off the potatoes in the heat. Instead, do a quick oil baste after the potatoes reach 205°F: Remove the pan from the oven. Brush with olive oil (or bacon grease if you have it) and a hefty sprinkle of kosher salt.

Why is my jacket potato not fluffy? ›

soak your potatoes in room temperature water for 2 hours before you bake them. Yep! It really does make a difference. While resting in the water bath, the potatoes will soak up some of the water and this, in turn, will help make them fluffy inside when you bake them.

How do you know when jacket potatoes are done? ›

Potatoes are ready when their internal temperature reaches 208 to 211° Fahrenheit. A fork easily pierces a baker when it's done. If the potato is hard, bake a little longer. However, watch out for over-baking, or drying of the underskin will occur.

Why are potatoes soggy in Airfryer? ›

Too much oil and they will get soggy. Avoid overcrowding. Place the fries in a single layer, with little to no touching, so the air can reach all sides.

Can I fry an egg in the air fryer? ›

Perfect Cook – When you want fried eggs sunny side up the air fryer cooks them perfectly. The golden runny yolk and tender egg whites will certainly brighten your breakfast. Fast – Cooking eggs in the air fryer takes on about 5 minutes, no preheating is needed.

Do you cook bacon in the air fryer? ›

Bacon is safe to cook in the air fryer, but you need to make sure that you use the proper temperature and that your air fryer is clean before you begin. The best bacon air fryer temperature is 350 degrees F. This will crisp the bacon without causing it to smoke or burn.

Does an air fryer make it unhealthy? ›

Are Air-Fried Foods Better for You? By most measures, air frying is healthier than frying in oil. It cuts calories by 70% to 80% and has a lot less fat. This cooking method might also cut down on some of the other harmful effects of oil frying.

Is it faster to bake a potato in the oven or air fryer? ›

Plus, potatoes cook faster in an air fryer than they do in an oven. Baking a potato in the oven takes about an hour. However, an air fryer is essentially a small convection oven, cooking a potato in just 30-40 minutes. Air fryers also use less energy than your oven.

How long does it take for potatoes to cook at 400? ›

Preheat the oven to 400 degrees F. Toss the potatoes in a bowl with the oil, salt, and pepper until completely coated. Place on a baking sheet and bake until fork tender, about 45 minutes.

Are baked potatoes better wrapped in foil? ›


Foil wraps will not decrease baking time, but will result in a soggy potato interior with wet skin. Wrapping a baked potato in foil after it has been baked will allow you to hold up to 45 minutes, but the best method for holding a baked potato is in a bread warming drawer.

Do baked potatoes cook faster with or without foil? ›

Wrapping potatoes in foil does not hasten baking. On the contrary, since the foil itself has to be heated before the potato begins to bake, cooking times increase slightly. Not only do you get better baked potatoes when you bake them unwrapped, you also save money.

Will a potato bake at 200 degrees? ›

At 200 degrees the outer edge was light and fluffy, while the core was just tender, but at 205 degrees the whites of the potatoes were at their best: fluffy from edge to center.

Can you overcook a baked potato? ›

Over baking the potato -

Visual signs: The potato skin will start to wrinkle when over cooked. The potato, when wrapped in foil or placed on the bottom of a pan will have a dark brown spot on the bottom, a sure sign of over cooking.


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